Kim Kardashian’s Chia Pudding Recipe
Chia pudding has become a popular choice, and Kim Kardashian is a fan. However, I have been making chia pudding for 10 years and have some invaluable tips to share. For starters, ensure your chia seeds are not expired as they won't expand properly. Combine two tablespoons of chia seeds, half a cup of any milk, and a teaspoon of honey for a tasty base. Stirring is crucial; keep stirring and waiting until everything floats. To save time, make a large batch and refrigerate for a few hours. Once chilled, add your favorite toppings and savor the goodness that is chia pudding!
Ingredients:
- 2 tablespoons chia seeds
- 1/2 cup milk of your choice
- 1 teaspoon honey
Cooking steps:
- Check the expiration date of your chia seeds to ensure they are fresh.
- In a bowl, combine the chia seeds, milk, and honey.
- Stir the mixture thoroughly to ensure even distribution.
- Allow the mixture to sit for a few minutes and stir again. Repeat this process until the chia seeds start to float.
- Transfer the mixture to a container and refrigerate for at least a couple of hours.
- Once chilled, top your chia pudding with your favorite toppings and enjoy!