BEST Sticky Toffee Pudding Recipe! | Delicious and Moist Dessert

Introduction

Welcome to a recipe that's bound to become a cherished favorite: the Sticky Toffee Pudding. This dessert, a British classic, is the epitome of comfort food with its moist, dense cake drenched in a luscious, salty-sweet caramel sauce. Ideal for those who adore a rich and indulgent treat, this sticky toffee pudding, paired with ice cream, is a dessert lover's dream come true.

Ingredients

  • For the Pudding:

    • Softened butter
    • Brown sugar
    • Eggs
    • Treacle (or molasses as a substitute)
    • Golden syrup (or corn syrup as a substitute)
    • Vanilla extract
    • Flour
    • Dates, roughly chopped
    • Water
    • Bicarbonate of soda (baking soda)
  • For the Caramel Sauce:

    • Dark brown sugar
    • Butter
    • Golden syrup (or corn syrup)
    • Vanilla extract
    • Cream
    • Sea salt

Preparation Steps

Making the Pudding

  1. Start with the Base: Cream together softened butter and brown sugar until light and fluffy. Incorporate eggs one at a time, followed by treacle, golden syrup, and vanilla extract.

  2. Prepare the Date Mixture: In a saucepan, simmer chopped dates with water until softened. Stir in bicarbonate of soda, which will foam up—this mixture adds moisture and a unique texture to the pudding.

  3. Combine: Gently fold the date mixture into the butter and sugar base. Gradually mix in flour to form a batter.

  4. Bake: Pour the batter into a buttered baking dish and bake at 160°C (320°F) for about 45 minutes until set and golden.

Making the Caramel Sauce

  1. Combine Ingredients: In a pot, mix dark brown sugar, butter, and golden syrup. Heat until the sugar dissolves and the mixture is smooth.

  2. Finish the Sauce: Stir in cream and cook until the sauce thickens slightly. Add sea salt to taste, balancing the sweetness with a hint of saltiness.

Serving

Pour the warm caramel sauce over the baked pudding, ensuring it soaks into the sponge. Serve with a scoop of ice cream for a delightful contrast of warm pudding and cold ice cream. This dessert is not just a treat to the taste buds but also a comforting embrace to the soul.

Conclusion

Sticky Toffee Pudding, with its deep flavors and satisfying texture, is more than just a dessert—it's an experience. The combination of sweet dates, rich caramel, and the cooling touch of ice cream makes it a perfect dessert for any occasion. Whether you're celebrating a special event or simply craving something sweet and comforting, this sticky toffee pudding is sure to impress.