Easy Double Cheese Pizza Recipe | No Kneading | Best Pizza in the World
Discover a new way to make a double cheese pizza that doesn't require kneading. This incredibly easy recipe will become your family's favorite. With just a few simple ingredients including water, yeast, bread flour, salt, mozzarella cheese, tomato sauce, and a touch of love, you can create a mouthwatering pizza that rivals any restaurant. Start by mixing the water and yeast until well combined. Then, add the bread flour and salt to form a dough. Let the dough rise for about an hour until it doubles in size. Once risen, transfer the dough to a floured surface and divide it in half. Allow the dough to rest for 15 minutes before rolling it out into a large sheet. Place mozzarella cheese strips about 2cm from the edge of the dough and fold the edges towards the center to enclose the cheese. Prick the dough with a fork and spread pizza tomato sauce over the top. Sprinkle with additional mozzarella cheese and bake in a preheated oven at 430°C for 12 minutes. Once out of the oven, let it cool slightly before enjoying this tempting and flavorful double cheese pizza. Save this recipe for future reference and share it with your friends and family. Thank you for watching and stay tuned for more delicious recipes!
Ingredients:
- 0.9 cups water
- 1 teaspoon yeast
- 2 cups bread flour/wheat flour
- 1/2 teaspoon salt
- Mozzarella cheese sticks
- 3 tablespoons tomato sauce (pizza tomato sauce recommended)
Cooking steps:
- Mix water and yeast until well combined.
- Add bread flour and salt to the mixture and form a dough.
- Let the dough rise for about 1 hour.
- Transfer the dough to a floured surface and divide it in half.
- Allow the dough to rest for 15 minutes.
- Roll out one portion of the dough into a large sheet.
- Place mozzarella cheese strips about 2cm from the edge of the dough.
- Fold the edges towards the center to enclose the cheese.
- Prick the dough with a fork.
- Spread tomato sauce over the dough.
- Sprinkle additional mozzarella cheese on top.
- Bake in a preheated oven at 430°C for 12 minutes.
- Let it cool slightly before serving and enjoy your delicious double cheese pizza!
