How to Make Garlic-Rosemary Lamb Chops
Are you looking for a gourmet recipe to impress your guests? Look no further! In this recipe from The Rich Life, you'll learn how to make tender and flavorful garlic-rosemary lamb chops. These chops are marinated in a delicious mixture of kosher salt, coarse ground pepper, fresh chopped rosemary, olive oil, and garlic cloves. The marinade infuses the lamb with incredible flavors, and a quick cooking time ensures that they're perfectly cooked. To elevate the dish even further, the recipe includes a balsamic red wine reduction as a finishing touch. The reduction adds a touch of elegance and balances the flavors perfectly. If you're feeling adventurous, give it a try. And if reductions aren't your thing, a balsamic glaze can be used as a substitute. Whether you're celebrating Easter brunch or simply want a gourmet meal, these garlic-rosemary lamb chops are sure to impress.
Ingredients:
- 8 or 9 French cut lamb chops (also known as lollipop lamb chops)
- 2 tablespoons kosher salt
- Coarse ground pepper
- Fresh chopped rosemary
- Olive oil
- Fresh garlic cloves
Cooking steps:
- Start by placing the lamb chops in a solution of water and kosher salt for 30 minutes.
- Meanwhile, in a bowl, combine the kosher salt, coarse ground pepper, fresh chopped rosemary, olive oil, and fresh garlic cloves to make the marinade.
- Remove the lamb chops from the salt solution and pat them dry.
- Massage the marinade into the lamb chops, ensuring they are fully coated.
- Let the flavors marinate for a while to allow the lamb chops to absorb the delicious flavors.
- Cook the lamb chops over medium-high heat for approximately 4 minutes on each side.
- Finish the lamb chops off in the broiler to achieve the perfect char and desired level of doneness.
- Once the lamb chops are cooked to your liking, prepare the balsamic red wine reduction by following the recipe provided by The Rich Life.
- Serve the garlic-rosemary lamb chops with the balsamic red wine reduction drizzled on top for an extra touch of elegance.
- Enjoy your gourmet garlic-rosemary lamb chops and impress your guests with this delicious recipe!
