French Toast With Homemade Strawberry Sauce Recipe | Delicious and Easy

Indulge in a mouthwatering French toast with a delightful homemade strawberry sauce. This recipe is perfect for brunch or a lazy Sunday morning. The French toast is made with a mixture of eggs, milk, sugar, cinnamon, and vanilla, resulting in a sweet and comforting flavor. The homemade strawberry sauce is made by combining fresh or frozen strawberries with lemon zest, sugar, and cornstarch. The sauce is reduced to a syrup, creating a delicious topping for the French toast. This recipe is versatile, as you can use different fruits like blackberries or raspberries instead of strawberries. So if you're looking for a delicious and easy breakfast or brunch option, try making this French toast with homemade strawberry sauce. You won't be disappointed!

Ingredients:

  1. A pound of fresh or frozen strawberries
  2. Zest from one lemon
  3. A quarter cup of sugar
  4. Three tablespoons of corn starch
  5. Eight eggs
  6. Half cup of milk
  7. Four tablespoons of sugar
  8. Two tablespoons of cinnamon
  9. Two capfuls of vanilla syrup
  10. Lots of butter
  11. Bread of your choice
  12. Maple syrup

Cooking steps:

  • In a medium pot, combine three tablespoons of cornstarch with three tablespoons of warm water to form a slurry.
  • Add lemon zest and a quarter cup of sugar to the pot. Mix to combine.
  • Turn the stove onto medium heat and stir until the sugar is dissolved.
  • Add the strawberries to the pot and crush them slightly.
  • Cook the strawberries until the sauce is reduced to a syrup.
  • In a large dish, combine the eggs, half cup of milk, four tablespoons of sugar, two tablespoons of cinnamon, and two capfuls of vanilla syrup. Mix well.
  • Heat a skillet over medium heat and add a teaspoon of butter.
  • Dip a piece of bread into the egg mixture, coating both sides.
  • Cook the French toast for about three minutes on each side.
  • Repeat the process with the remaining bread slices, adding more butter as needed.
  • Serve the French toast stacked with a showering of icing sugar and topped with the homemade strawberry sauce.