Avocado Cucumber Soup Recipe (Vegan) | Chilled Creamy Soup
If it's hot where you're at, this is the soup that you want. This Avocado Cucumber Soup is creamy and delicious, with the avocado adding a perfect richness. Made without any cooking, it's super simple and refreshing, perfect for cooling down on a hot day. Just mix together fresh avocado, lemon juice, salt, garlic, jalapeno, cucumber juice, and chopped cilantro. Chill the soup and then garnish with a twist of lemon before serving it in a cocktail glass. It's so delicious and packed with flavor. Give this vegan recipe a try and enjoy its refreshing taste.
Ingredients:
- fresh avocado
- lemon juice
- salt
- fresh garlic
- jalapeno
- cucumber
- cilantro
Cooking steps:
- In a bowl, mix together fresh avocado, lemon juice, salt, fresh garlic, jalapeno.
- Stir in cucumber juice and chopped cilantro.
- Chill the soup for some time.
- Garnish with a twist of lemon.
- Serve in a cocktail glass and enjoy!
