Elevate Your Dinner Game with Irresistible Stuffed Bell Peppers

Introduction

This recipe guides you through making savory and mouth-watering stuffed bell peppers, a dish that's as versatile as it is delicious. Packed with flavors and textures, these stuffed peppers are perfect for a family dinner or impressing guests.

Ingredients

• Bell peppers (various colors)
• Ground beef (80/20)
• Onion
• Olive oil
• AB's B seasoning (or your preferred seasoning blend)
• Tomato paste
• Rice (pre-cooked)
• Cheese (Mexican blend or your choice)
• Optional: Jalapeños, black beans, corn

Preparation Steps

1. Prepare the Ground Beef:

   • Heat a pan with olive oil over medium heat.
   • Add ground beef to the pan and cook until it starts to brown. Use a meat masher to break it down into smaller pieces.

2. Add Onions and Seasonings:

   • Add diced onions to the ground beef and continue cooking.
   • Season with AB's B seasoning (or your preferred seasoning blend) to enhance the flavor.
   • Stir in the tomato paste and allow it to meld with the meat and onions.

3. Prepare the Bell Peppers:

   • Cut off the tops of the bell peppers and remove the seeds and membranes.
   • If the peppers don't stand upright, trim the bottoms to create a flat base.
   • Optional: Rub the outside of the peppers with olive oil for a softer exterior.

4. Add Rice and Cheese:

   • Introduce pre-cooked rice to the meat mixture. Combine well.
   • Fill the bell peppers with the ground beef and rice mixture.
   • Top each stuffed pepper with a generous amount of cheese.

5. Bake:

   • Preheat your oven to 400°F.
   • Cover the stuffed peppers with aluminum foil (dull side facing the food) and bake for 30 minutes.
   • Remove the foil, add more cheese on top, and bake uncovered for an additional 10-15 minutes until the cheese is melted and bubbly.

6. Serve:

   • Allow the stuffed peppers to cool slightly before serving.
   • Serve with your choice of sides or enjoy them on their own.

Conclusion

These stuffed bell peppers are a feast for the senses, offering a blend of succulent ground beef, aromatic seasonings, tender rice, and gooey melted cheese, all encased in a sweet, roasted bell pepper. It's a dish that's not only pleasing to the palate but also appealing to the eye, making it a perfect choice for any dining occasion.