Easy Puff Pastry Cheese Twists Recipe | Simple and Delicious

This recipe for Easy Puff Pastry Cheese Twists is a simple and delicious snack or appetizer option. Made with shop-bought puff pastry, it is a convenient and fuss-free recipe. The combination of mild cheddar and grated Parmesan cheese gives these twists a flavorful punch. You can also add your preferred seasonings or spices, such as dry oregano and smoked paprika, to enhance the taste. The twists are made by folding the puff pastry over the cheese filling and then cutting and twisting them into shape. A thin layer of egg wash is brushed on top of the twists to give them a golden color. Sprinkle some sea salt for added flavor. Bake in the oven for about 20 to 25 minutes until they turn a golden brown. Serve these tasty Puff Pastry Cheese Twists as a quick snack or appetizer for any occasion. Enjoy!

Ingredients:

  1. Shop-bought puff pastry (2 sheets, approximately 330 grams each)
  2. Mild cheddar cheese (100 grams)
  3. Grated Parmesan cheese (100 grams)
  4. Dry oregano (1 teaspoon)
  5. Smoked paprika (1/2 teaspoon)
  6. 1 egg
  7. Cold water
  8. Sea salt (to taste)

Cooking steps:

  • Preheat the oven to 200 degrees Celsius (about 400 Fahrenheit).
  • In a mixing bowl, combine the mild cheddar cheese, grated Parmesan cheese, dry oregano, and smoked paprika. Mix well.
  • In a separate bowl, whisk the egg with a dash of cold water to make the egg wash.
  • Roll out the puff pastry sheets and brush a thin layer of egg wash over them.
  • Spread the cheese mixture on one side of the puff pastry, leaving the other side empty.
  • Fold the empty side of the puff pastry over the cheese side and press to seal.
  • Using a pastry cutter, slice the pastry into strips about 1 centimeter thick.
  • Twist each strip in the opposite direction.
  • Press slightly at the edges to secure the twists.
  • Transfer the cheese twists onto a baking tray, leaving some space between each twist.
  • Brush another thin layer of egg wash on top of the twists and sprinkle with sea salt.
  • Bake in the preheated oven for approximately 20 to 25 minutes, or until golden brown.
  • Once baked, remove from the oven and let cool slightly before serving.
  • Enjoy these delicious Puff Pastry Cheese Twists as a snack or appetizer.