Fruit Skewers With a Yogurt Dipping Sauce Recipe

The video "Fruit Skewers with Yogurt Dipping Sauce" by Chef Plum of PlumLuvFoods.com demonstrates a simple and delightful recipe perfect for a healthy snack or a classy addition to a dinner event. This recipe involves assembling fruit skewers and making a homemade yogurt dipping sauce that's rich in flavor.

Ingredients for Yogurt Dipping Sauce:

• 1.5 cups of French vanilla yogurt
• 0.5 cups of brown sugar
• Ground clove (1 dash)
• Ground nutmeg (1 dash)
• Ground cinnamon (2 dashes)
• 0.25 cups of orange juice

Ingredients for Fruit Skewers:

• Various fruits like cantaloupe, mango, kiwi, orange (choose fruits that are firm enough to be skewered)

Preparation Steps:

1. Prepare the Yogurt Dipping Sauce:

   • Place the French vanilla yogurt in a mixing bowl.
   • Add brown sugar, ground clove, ground nutmeg, and ground cinnamon to the yogurt.
   • Whisk the mixture until everything is well incorporated.
   • Add orange juice and whisk again to combine all the ingredients, ensuring a smooth consistency.

2. Assemble the Fruit Skewers:

   • Start skewering the fruits by alternating between different types, such as cantaloupe, mango, kiwi, etc.
   • Make sure to use the firmer parts of fruits like kiwi to ensure they stay on the skewer.
   • Assemble the skewers to your liking, ensuring a colorful and balanced mix of fruits.

3. Serve:

   • Present the fruit skewers alongside the yogurt dipping sauce.
   • Optional: For a more sophisticated twist, grill the fruit skewers to add a smoky flavor and appealing grill marks before serving.

Chef Plum highlights the versatility of this dish, emphasizing that it can be a hit with both kids and adults. The yogurt dipping sauce, with its rich flavors from the spices and brown sugar, complements the freshness of the fruit skewers, making it an ideal snack for various occasions.