Grilled Peach & Burrata Salad Recipe | Summer Salad with Peaches & Burrata Cheese

Introduction

Welcome back to my caliente kitchen, where we celebrate the abundance of fruits and vegetables that summer brings. Today, we're making a dish that's guaranteed to make you the star of any summer gathering: Grilled Peaches with Burrata Cheese Salad. This dish combines the sweetness of peaches with the creamy delight of burrata cheese, all nestled on a bed of arugula, making it a nutritious, antioxidant-rich, and absolutely delicious choice for your summer table.

Ingredients

• Fresh peaches (preferably orange peaches for better grilling results)
• Burrata cheese
• Arugula
• Olive oil
• Sea salt
• Black pepper
• Balsamic glaze (or balsamic vinegar)
• Fresh basil
• Pecans

Preparation Steps

1. Grill the Peaches: Start by grilling your peaches. Remember, orange peaches are better suited for grilling as they hold up to the heat better than white peaches. Grill until you achieve nice char marks and the peaches are slightly caramelized.

2. Prepare the Salad Base: On a serving platter, spread out a generous layer of arugula. This will be the bed for your grilled peaches and burrata.

3. Add Grilled Peaches: Arrange the grilled peach slices on top of the arugula. The warm peaches will slightly wilt the arugula, adding a nice texture to the salad.

4. Place the Burrata: Carefully place slices of burrata cheese among the grilled peaches. Burrata is a soft cheese, so handle it gently to maintain its shape. If the cheese spreads, use a spoon to place it on the salad.

5. Season: Sprinkle the salad with sea salt and freshly ground black pepper to taste.

6. Dress the Salad: Drizzle balsamic glaze over the salad for a touch of sweetness and acidity. Follow this with a drizzle of olive oil for richness.

7. Garnish: Tear fresh basil leaves and scatter them over the salad for an aromatic touch. Finish by sprinkling pecans over the top for a crunchy texture and nutty flavor.

Conclusion

This Grilled Peaches with Burrata Cheese Salad is a perfect example of how simple ingredients can create a stunning and flavorful dish. The combination of sweet grilled peaches, creamy burrata, peppery arugula, and the tang of balsamic glaze is sure to impress at any summer event. Whether you're hosting a backyard BBQ, attending a picnic, or simply enjoying a meal at home, this salad is a must-try. It's not just a dish; it's a celebration of summer's bounty. Enjoy the flavors, the nutrients, and the joy of eating more plants this season!