Easy Caprese Appetizer Recipe | Appetizer Recipes
The tempting flavors of tomato, mozzarella, and basil are beautifully combined in this quick and easy recipe for Caprese appetizers. In a large bowl, combine grape tomatoes, cubed mozzarella cheese (or fresh mini mozzarella balls), extra virgin olive oil, and freshly chopped basil leaves. Season with salt and ground black pepper, and toss until the tomatoes and mozzarella are well coated. Arrange the caprese bites by drizzling any remaining basil and oil over the top of each mozzarella ball. This recipe is perfect for assembling a large batch to bring to a party. Your guests will love the fresh and vibrant flavors of this Caprese appetizer!
Ingredients:
- 20 grape tomatoes
- 10 ounces of cubed mozzarella cheese (or fresh mini mozzarella balls)
- 2 tablespoons of extra virgin olive oil
- Freshly chopped basil leaves
- Salt
- Ground black pepper
Cooking steps:
- In a large bowl, combine the grape tomatoes and cubed mozzarella cheese (or mini mozzarella balls).
- Add in the extra virgin olive oil and freshly chopped basil leaves.
- Season with salt and ground black pepper.
- Toss together until the tomatoes and mozzarella are well coated.
- Arrange the caprese bites by drizzling any remaining basil and oil over the top of each mozzarella ball.
- Serve and enjoy!