Shrimp Ceviche with Tostadas Recipe | Cooking Shrimp in Lime Juice
Introduction
Imagine a meal that combines the freshness of the sea, the tanginess of lime, and the kick of jalapeno, all coming together in a harmonious blend of flavors and textures. That's exactly what you get with shrimp ceviche tostadas, a dish that's as delightful to the palate as it is beautiful on the plate. Here's how to prepare this exquisite meal, perfect for a cozy dinner for two.
Ingredients
- 6 limes for juicing
- Shrimp, chopped
- 1 jalapeno, chopped
- 1 red onion, chopped
- Cilantro, chopped
- 1 avocado
- Mayo
- Sour cream
- Adobo sauce from canned chipotle peppers
- Tostadas
Preparation Steps
-
Juice the Limes: Start by juicing all six limes. The lime juice not only adds flavor but also cures the shrimp, giving it a firm, cooked texture without any heat.
-
Prepare the Ceviche: In a mixing bowl, combine the chopped shrimp, the juice of the limes, half of the chopped red onion, and half of the chopped jalapeno. Stir everything together and set aside to let the lime juice work its magic on the shrimp.
-
Make the Guacamole: Using a mortar and pestle, mash an avocado. Add in more lime juice, the rest of the chopped red onion, and jalapeno, along with chopped cilantro. Season with salt and pepper to taste. This will be a flavorful base for your tostadas.
-
Prepare the Chipotle Sauce: In a separate container, mix mayo, sour cream, and adobo sauce from canned chipotle peppers. This creamy, spicy sauce will add a rich depth to the dish.
-
Assemble the Tostadas: Start with a crisp tostada as your base. Smear a generous layer of guacamole, then add a layer of the shrimp mixture. Top with a dollop of the chipotle sauce for a creamy, spicy kick. Finish with a sprinkle of fresh cilantro for garnish.
Conclusion
Shrimp ceviche tostadas offer a refreshing yet satisfying meal that's perfect for a special evening in. Each bite combines the zesty flavor of lime-cured shrimp with creamy guacamole and a spicy chipotle sauce, all held together by a crunchy tostada. This dish is not only a treat for your taste buds but also a visual feast that promises to make any dinner occasion extra special. Whether you're cooking for a loved one or treating yourself, this recipe is sure to impress.